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- AWESOME!!! Easy to bake. I added a touch of freshly grated nutmeg and a pinch of Chinese Five-Spice...the aroma was unbelievable!!!! I also went easy on the sugars, reducing by about 1/2 cup on the...
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The Food Geek
Geek + Food = Tasty
Here’s a report from Newsday about the latest in a line of hopefully-healthy foodstuffs: turmeric. Quoth the article, “Turmeric, the Asian spice that makes curry yellow, not to mention French’s mustard and Hindu priests’ robes, has yet another life: It’s a promising potential weapon against several cancers, Alzheimer’s
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